Friendship Cake

Name: Friendship Cake
Ingredients: 1 c. butter or margarine, melted; 1 3/4 c. sugar; 3 c. all-purpose flour; 1 tsp. baking soda; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1/4 tsp. ground cloves; 1/4 tsp. ground nutmeg; 2 eggs; 2 c. drained brandied fruit; 1 c. chopped pecans; 1/4 c. brandied fruit juice; powdered sugar (optional)

13 ingredients

8 steps

Ingredients

1 c. butter or margarine, melted
1 3/4 c. sugar
3 c. all-purpose flour
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt
1/4 tsp. ground cloves
1/4 tsp. ground nutmeg
2 eggs
2 c. drained brandied fruit
1 c. chopped pecans
1/4 c. brandied fruit juice
powdered sugar (optional)

Directions

1

Combine butter and sugar in large bowl.
2

Beat well.
3

Add eggs, beat well.
4

Coarsely chop brandied fruit and stir into batter.
5

Add pecans and juice; mix well.
6

Pour batter into a greased and floured 10-inch Bundt pan.
7

Bake at 350° for one hour.
8

Cool in pan 10 minutes; remove from pan and cool completely on wire rack. Sprinkle with powdered sugar if desired.