Frijoles Borrachitos-Beans With Beer

Name: Frijoles Borrachitos-Beans With Beer
Ingredients: 1 1/4 cups dry pinto beans; 1 (12 ounce) can beer; 1/2 cup chopped onion; 4 bacon, slices; 1 can diced tomato; 1 tablespoon snipped cilantro; 1 teaspoon salt; 1/2 teaspoon crushed red pepper flakes

8 ingredients

7 steps

Ingredients

1 1/4 cups dry pinto beans
1 (12 ounce) can beer
1/2 cup chopped onion
4 bacon, slices
1 can diced tomato
1 tablespoon snipped cilantro
1 teaspoon salt
1/2 teaspoon crushed red pepper flakes

Directions

1

Soak beans in 4 cups water at least 5 hours.
2

Place in large stockpot.
3

Add beer and bring to a boil.
4

Cover and simmer 1 1/2 hours.
5

Cook bacon until crisp, drain and crumble.
6

Add bacon to beans along with onion, tomatoes, cilantro, salt and red pepper.
7

Cover and simmer for 30 minutes.