Frito loaded enchiladas
9 ingredients
5 steps
Ingredients
- 10 1/2 oz cheese sauce.
- 2 10 ounce enchilada sauce.
- 1 can diced peppers.
- 1 can rotel tomatos.
- 2 lb ground meat.
- 2 cup shredded taco cheese.
- 15 oz can refried beans.
- 1 tortilla shells
- 1 frito corn chips
Directions
-
1Cook & drain 2 lbs of ground meat.
-
2Add can of enchilada sauce, diced chili's, refried beans, & taco cheese to meat & stir over low heat.
-
3In separate bowl, mix rotel tomatoes, cheese sauce, & enchilada sauce together.
-
4Add meat mixture to shell, layer Frito chips on top, roll shell.
-
5Add sauce & enjoy.
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