Frittata

11 ingredients
6 steps

Ingredients

  • 1/2 c. onion, finely chopped
  • 1 Tbsp. butter
  • 8 eggs
  • 1/2 c. milk
  • 1 medium tomato
  • 4 or 5 drops Tabasco
  • 2 c. cooked rice
  • 1 (4 oz.) can green chilies
  • 1 tsp. salt
  • 1 tsp. Worcestershire sauce
  • 1/2 c. shredded cheese

Directions

  1. 1
    In 10-inch skillet over medium heat, brown onion in butter. Beat eggs with milk and seasonings.
  2. 2
    Stir in rice, tomato and green chilies.
  3. 3
    Pour in skillet.
  4. 4
    Reduce heat to medium-low heat. Cook until top is set (12 to 15 minutes).
  5. 5
    Sprinkle with cheese. Remove from heat and let stand for 10 minutes.
  6. 6
    Makes 4 servings.

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