Fritz Martini

Directions

1. 1
   Pour a few drops of vermouth into chilled martini glass, twist glass to coat, then drain out any excess.
2. 2
   Stuff the blue cheese into the olives with a butter knife.
3. 3
   Set aside.
4. 4
   Pour gin (or vodka) in a cocktail shaker two-thirds full of ice.
5. 5
   Stir vigorously until shaker is ice cold.
6. 6
   Pour into a martini glass; garnish with the olives.