Frogmore Stew

Directions

1. 1
   In a large stockpot, add the shrimp boil and salt to the water and bring to a boil.
2. 2
   Add the sausage and boil, uncovered, for 5 minutes.
3. 3
   Add the corn and count 5 minutes.
4. 4
   Add the shrimp and count 3 minutes.
5. 5
   Do not wait for the liquid to come to a boil when timing the corn and shrimp.
6. 6
   Drain immediately and serve.
7. 7
   *This is an easy way to feed a crowd, and it's absolutely delicious if you have fresh shrimp and corn and don't overcook them.
8. 8
   If they don't make spicy smoked sausages in your neck of the woods, use any smoked sausage such as kielbasa and add some crushed red pepper to the recipe.
9. 9
   Note: A viewer, who may not be a professional cook, provided this recipe.
10. 10
    The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.