Froot Loop Cookies
2 ingredients
6 steps
Ingredients
- 1 (20 ounce) package refrigerated sugar cookie dough
- 3 cups Fruit Loops cereal, crushed and divided. (you could also use fruity pepples, or any fruity cereal)
Directions
-
1preheat oven to 375.
-
2combine dough and 1/2 cup of the cereal in large bowl.
-
3divide dough into 32 balls and refridgerater for 1 hour.
-
4remove dough from refridgerater and roll in remaining cereal to coat
-
5place cookies on ungreased cookie sheet.
-
6bake 10 min or until lightly browned. remove to wired rack and cool.
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