Frosted Date Balls

8 ingredients
9 steps

Ingredients

  • 1/2 c. soft butter
  • 1/3 c. sifted powdered sugar
  • 1 Tbsp. water
  • 1 tsp. vanilla
  • 1 1/4 c. all-purpose flour, sifted
  • dash of salt
  • 2/3 c. chopped pitted dates
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream together thoroughly butter and powdered sugar.
  2. 2
    Stir in water and vanilla.
  3. 3
    Add flour and dash of salt.
  4. 4
    Mix well.
  5. 5
    Stir in dates and nuts.
  6. 6
    Roll in 1-inch balls.
  7. 7
    Place 2 1/2-inches apart on ungreased cookie sheet.
  8. 8
    Bake at 300° for 20 minutes or until cookies are set, but not brown.
  9. 9
    While warm, roll in powdered sugar.

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