Oriental Chicken Broccoli

8 ingredients
4 steps

Ingredients

  • 1 1/2 cups condensed cream of mushroom soup
  • 1 cup heavy cream
  • 1 (16 ounce) can mushrooms, drained
  • 1 pound cooked, cubed chicken breast meat
  • 2 (8 ounce) cans water chestnuts, drained and sliced
  • 1 (8 ounce) can bamboo shoots, drained
  • 1 (5.5 ounce) can baby corn, drained
  • 1 (10 ounce) package frozen broccoli, drained and cooked

Directions

  1. 1
    Mix together soup and cream in a large saucepan over medium low heat.
  2. 2
    Stir in mushrooms and simmer over low heat for 5 minutes; add chicken, water chestnuts, bamboo shoots and corn.
  3. 3
    Simmer all together for 10 minutes.
  4. 4
    Finally, stir in cooked broccoli and simmer for 5 minutes.

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