Frosted Fruit Pie

5 ingredients
3 steps

Ingredients

  • 1 1/4 c. crushed pineapple
  • 1 pkg. lemon jello
  • 3/4 c. sugar
  • 1 c. whipping cream
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Cook together the pineapple, jello and sugar for 1 minute; then chill.
  2. 2
    Whip cream and lemon juice, then add chilled and thickened fruit mixture.
  3. 3
    Use baked pie shell or graham cracker crust.

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