Frosty Cauliflower
6 ingredients
17 steps
Ingredients
- 1 head of Cauliflower
- 1 cup Hellmanns Mayo
- 5 tsp mustard
- 2 tsp Salt
- 1 cup Water
- 1 cup Shredded Cheese
Directions
-
1Mix frosty mixture of 1 cup of mayo, 4-5 tsp of mustard.
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2Mix well, taste it, add more mustard to your liking.
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3Set aside.
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4Cut 1 heard of Cauliflower into about 2-3 inch in size.
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5Put in a strainer and rinse under cold water
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6Place Cauliflower in a microwave safe 2 quart dish with a cover.
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7Add 1 cup water, add salt and stir to get salt mixed in.
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8You may add more or less salt.
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9Microwave covered for 8 min.
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10Check with a fork to a firm and not mushy textute.
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11Stir lightly and cook for 2 more minutes.
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12Must be firm and fork should go through.
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13Drain out all water and let stand with no cover for a couple of minutes so water evporates.
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14Now the best part.
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15Spread mayo mixture over cauliflower then add cheese.
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16You can more cheese to cover all over the top.
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17Microwave for 2 mimutes or untill the cheese melted
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