Frosty Orange Cups

3 ingredients
3 steps

Ingredients

  • 1 (3 ounce) package jell-o brand orange gelatin
  • 1 cup boiling water
  • 2 cups vanilla ice cream, softened

Directions

  1. 1
    Dissolve 1 package Jell-O Orange gelatin in 1 cup boiling water.
  2. 2
    Gradually add 2 cups softened vanilla ice cream, stirring with wire whisk until well blended.
  3. 3
    Spoon evenly into 4 dessert cups; refrigerate 20 minutes or until chilled.

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