Frozen Ambrosia
6 ingredients
5 steps
Ingredients
- 4 cups (950 ml) orange juice
- 3 cups (700 ml) lemon juice
- 3 cups (700 ml) sifted confectioners' sugar
- 2 cups (475 ml) heavy cream (I use Dream Whip)
- 2 tbsp (30 ml). sugar
- 2 tsp (10 ml). vanilla
Directions
-
1Mix together orange juice, lemon juice and confectioners' sugar.
-
2Whip cream; blend in sugar and vanilla (Just 2 boxes Dream Whip, if preferred).
-
3Pour fruit juice into 13x9x2 inch pan.
-
4Spoon whipped cream over but do not mix, just smooth over juice.
-
5Freeze.
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