Frozen Baby Meal 5 of 6 (Chicken Stew)

3 ingredients
2 steps

Ingredients

  • 1 cup chicken, cooked and shredded
  • 10 ounces Veg-All
  • 10 ounces tomato soup

Directions

  1. 1
    Heat chicken with Veg-All and tomato soup.
  2. 2
    Freeze for twenty-four hours in ice cube trays and then store cubes in ziplock bags.

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