Frozen Bananas

Directions

1. 1
   Peel bananas and cut them in half, crosswise.
2. 2
   Insert popsicle stick into each banana half.
3. 3
   Melt chocolate morsels in saucepan over low heat or put in microwave on High for 1 minute (the morsels will keep their shape until stirred).
4. 4
   Add milk to chocolate and stir until mixture is smooth.
5. 5
   Dip each banana in melted chocolate and roll it in pecans.
6. 6
   Place bananas on a plate covered with wax paper or plastic; freeze for 3 hours.
7. 7
   Makes 4 servings.