Frozen Citrus Pie

5 ingredients
1 steps

Ingredients

  • 1 (6 oz.) can frozen orange juice
  • 1 can lemonade
  • 1 pt. vanilla ice cream, softened
  • 3 1/2 c. (8 oz.) Cool Whip
  • 1 (6 oz.) graham cracker crumb crust

Directions

  1. 1
    Beat concentrate in large mixer bowl about 30 seconds. Blend in ice cream. Fold in whipped topping until smooth. Freeze if necessary until mixture will mound. Spoon into crust. Freeze until firm, 4 hours or overnight. Let stand at room temperature 10 minutes before serving.

Products Matching These Ingredients

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