Frozen Fruit Cups

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. boiling water
  • 1 (6 oz.) can frozen orange juice
  • 3 cans water
  • 1 (12 oz.) can apricot nectar
  • 6 bananas
  • 2 (10 oz.) pkg. strawberries
  • 1 medium can crushed pineapple with juice

Directions

  1. 1
    Dissolve sugar in boiling water and cool.
  2. 2
    In a large bowl, mix the remaining ingredients together.
  3. 3
    Add to sugar-water mixture.
  4. 4
    Put in cups and freeze.
  5. 5
    Serves 20 to 30.

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