Frozen Fruit Salad

Name: Frozen Fruit Salad
Ingredients: 2 cans fruit cocktail, drained (save juice); 1 (8 oz.) pkg. cream cheese (room temperature); 1/2 c. chopped nuts; 1 can crushed pineapple, drained (save juice); 1/2 lb. miniature marshmallows

5 ingredients

6 steps

Ingredients

2 cans fruit cocktail, drained (save juice)
1 (8 oz.) pkg. cream cheese (room temperature)
1/2 c. chopped nuts
1 can crushed pineapple, drained (save juice)
1/2 lb. miniature marshmallows

Directions

1

Heat juices and marshmallows slowly until marshmallows are melted (stir constantly).
2

Set aside to cool.
3

Put in blender to stir in cream cheese which has reached room temperature.
4

Add fruit and nuts.
5

Pour into cans fruit was purchased in and freeze. When ready to serve, run water over cans until the contents will come out.
6

Slice and serve on lettuce leaves.