Chicken And Rice

9 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 1 1/2 c. Minute rice
  • 1 1/2 c. Carnation milk
  • 1/2 c. water
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • sage and poultry seasoning to taste
  • 1 small onion, chopped
  • 1 cut chicken, floured, salted and peppered

Directions

  1. 1
    Mix all ingredients but chicken in a bowl.
  2. 2
    Put cut up chicken in casserole and pour mixture over chicken.
  3. 3
    Bake at 325° for 3 hours.

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