Frozen Fruit Salad

Directions

1. 1
   Drain cherries and reserve the juice.
2. 2
   Blend softened cream cheese and mayonnaise with mixer.
3. 3
   Slowly add juice reserved from cherries.
4. 4
   When blended, fold in Cool Whip.
5. 5
   Cut cherries in halves and add to mixture.
6. 6
   Add pineapple, nuts and grapes.
7. 7
   Pour into a 9 x 13 x 2-inch pan.
8. 8
   Place in freezer at least 3 hours. Remove 15 minutes before serving.
9. 9
   Cut into squares and serve on lettuce.
10. 10
    Yield: 10 to 12 servings.