Frozen Fruit Salad
6 ingredients
3 steps
Ingredients
- 1 (8 ounce) package cream cheese
- 1 (20 ounce) can unsweetened pineapple chunks, drained
- 1 (10 ounce) package frozen strawberries, thawed enough to work with, do not drain
- 1 cup pecan pieces
- 2 bananas, sliced
- 1 (12 ounce) container Cool Whip
Directions
-
1Mix all ingredients together.
-
2Freeze in your favorite mold (I use a fluted bundt pan) for at least six hours.
-
3Set out 1 and a half to 2 hours prior to serving.
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