Frozen Grape Sangria

Name: Frozen Grape Sangria
Ingredients: 3 cups green seedless grapes; 1 Granny Smith apple, cored and chopped; 1 lemon, thinly sliced; 1 cup red seedless grapes, halved; 1/4 cup superfine sugar; 2 750 -ml bottles dry white wine (preferably pinot grigio), chilled; 1 cup white grape juice, chilled; 1/2 cup vodka

8 ingredients

5 steps

Ingredients

3 cups green seedless grapes
1 Granny Smith apple, cored and chopped
1 lemon, thinly sliced
1 cup red seedless grapes, halved
1/4 cup superfine sugar
2 750 -ml bottles dry white wine (preferably pinot grigio), chilled
1 cup white grape juice, chilled
1/2 cup vodka

Directions

1

Put the green grapes in the freezer about 2 hours before you want to serve your sangria.
2

Combine the chopped apple, lemon slices, halved red grapes, sugar, wine, white grape juice and vodka in a large glass pitcher filled with ice.
3

Stir to dissolve the sugar.
4

Add the frozen green grapes to glasses and fill with the sangria.
5

Photograph by Kat Teutsch