Frozen Kahlua Creme

4 ingredients
5 steps

Ingredients

  • 1 c. heavy cream
  • 1/4 c. Kahlua
  • 1 pint vanilla ice cream- softened
  • 1/3 cup toasted almond - chopped finely

Directions

  1. 1
    Beat cream until stiff peaks form.
  2. 2
    Combine ice cream, cream, and Kahlua.
  3. 3
    Pour into cupcake papers set into muffin tins. Sprinkle with almonds.
  4. 4
    Freeze until firm.
  5. 5
    To serve, prepare dessert plate with chocolate sauce drizzle or chocolate shavings. Remove Creme from cupcake paper and turn upside down on dessert plate.

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