White Suet Pudding

3 ingredients
4 steps

Ingredients

  • 13 pt. suet
  • 10 pt. flour
  • 4 pt. corn meal

Directions

  1. 1
    Season with salt and pepper to taste.
  2. 2
    Put in cloth bags and boil for several hours in water.
  3. 3
    Take out and hang up where they will dry.
  4. 4
    Take bags off and heat and brown before serving.

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