Frozen Lemon Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs, separated
  • 1/2 c. sugar
  • 3 Tbsp. sugar
  • 1/3 c. lemon juice
  • 1 1/2 c. vanilla wafer crumbs
  • 1/3 c. melted butter or margarine
  • 1/2 pt. whipping cream

Directions

  1. 1
    Cook egg yolks, 1/2 cup sugar and lemon juice until thick. Cool.
  2. 2
    Whip egg whites; add 3 tablespoons sugar gradually.
  3. 3
    Fold into cooled mixture.
  4. 4
    Whip the whipping cream and fold into mixture.

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