Frozen Mango Rum Cocktail

Name: Frozen Mango Rum Cocktail
Ingredients: 2 cups white rum; 1/2 cup coconut rum; 1/2 cup fresh lime juice; 3 cups fresh mango (this also works well with papaya or peaches); 1 tablespoon sugar, depending on sweetness of the mango; 2 cups ice cubes

6 ingredients

5 steps

Ingredients

2 cups white rum
1/2 cup coconut rum
1/2 cup fresh lime juice
3 cups fresh mango (this also works well with papaya or peaches)
1 tablespoon sugar, depending on sweetness of the mango
2 cups ice cubes

Directions

1

Blend all of the ingredients except the ice in a blender until the mango is pureed.
2

Gradually add the ice and continue to blend the drink until the ice is crushed and all of the ingredients are throughly mixed.
3

Transfer the blended drink to a jug, bowl, or other container and freeze for one hour.
4

Pour into glasses and serve immediately.
5

Cooing time is the length of time that the mixture has to be in the freezer before sering.