Frozen Pineapple Mojito
6 ingredients
1 steps
Ingredients
- 1 fresh pineapple (about 4 pounds)
- 1 cup white rum
- 1/4 cup fresh lime juice
- 1/3 cup mint leaves, plus more for garnish
- 1 tablespoon (or more) sugar (optional)
- Cocktail umbrellas, sliced fruit, flowers, maraschino cherries, and/or any other tiki drink decoration (optional)
Directions
-
1["Trim top of pineapple to remove leaves, but leave top in tact. Cut pineapple in half crosswise. Run a knife in a circle around inside of halves 1/2\" away from the skin. Cut across core of pineapple twice
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