Frozen Pumpkin Pie

6 ingredients
1 steps

Ingredients

  • 3 cups vanilla ice cream, softened
  • 1 cup canned pumpkin
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon each ground cinnamon, ginger and nutmeg
  • 1 graham cracker crust (9 inches)

Directions

  1. 1
    In a bowl, combine ice cream, pumpkin, brown sugar, salt, cinnamon, ginger and nutmeg; mix well. Pour into crust. Freeze for 4 hours or until firm.

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