Frozen Punch

6 ingredients
11 steps

Ingredients

  • 2 small boxes cherry Jell-O
  • 2 c. sugar
  • 6 c. hot water
  • 4 (6 oz.) cans pineapple juice
  • 1 small can frozen lemonade
  • 4 Tbsp. sherbet (pineapple or lemon)

Directions

  1. 1
    Mix cherry Jell-O, sugar and hot water until dissolved. Mix all ingredients and freeze.
  2. 2
    When getting ready to serve, defrost until it
  3. 3
    makes
  4. 4
    a mushy mixture.
  5. 5
    Add about 20 ounces ginger ale and
  6. 6
    4
  7. 7
    tablespoons
  8. 8
    sherbet.
  9. 9
    Mix
  10. 10
    until mushy and serve.
  11. 11
    Serves 30.

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