Frozen Slaw
9 ingredients
5 steps
Ingredients
- 2 peppers, chopped fine
- 7 stalks celery, chopped fine
- 2 tsp. salt
- 1 average head cabbage, grated fine
- 2 c. sugar
- 1 c. vinegar
- 1/2 c. water
- 1 Tbsp. mustard seed
- 1 Tbsp. celery seed
Directions
-
1Set cabbage aside for 2 hours.
-
2Squeeze real dry.
-
3Mix together cabbage, peppers, celery and salt.
-
4In saucepan, mix sugar, vinegar, water, mustard seed and celery seed.
-
5Boil 5 minutes. Pour over cabbage mixture and freeze.
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