Fruit Bars

Directions

1. 1
   Cream margarine and sugar.
2. 2
   Add eggs and beat in.
3. 3
   Add flour and vanilla.
4. 4
   Place nuts in well greased floured pan and pour batter over nuts.
5. 5
   (Dab spoonfuls of dough over nuts and spread as evenly as possible.)
6. 6
   Dice pineapple and cherries and press down into the batter.
7. 7
   Bake at 350° about 45 mins. in 13x9-inch pan. Cool and cut into bars.
8. 8
   (I use less pecans.)