Fruit Bread Ii

10 ingredients
4 steps

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup white sugar
  • 3 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1/4 cup candied pineapple, diced
  • 1/2 cup currants
  • 1/2 cup chopped candied cherries
  • 2 eggs
  • 1 cup milk
  • 1/4 cup vegetable oil

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
  2. 2
    In large bowl measure in flour, sugar, baking powder, salt, candied pineapple, raisins or currants, and cherries. Stir thoroughly. Make a well in center.
  3. 3
    In small bowl beat eggs until frothy. Mix in milk and oil. Pour into well. Stir just to moisten. Pour into greased 9x5x3 inch loaf pan.
  4. 4
    Bake at 350 degrees F (175 degrees C) for 1 hour. Let cool in pan 10 minutes, then remove.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Apple Cake

9 ingredients

Fudge

7 ingredients

Hash

5 ingredients

Italian Casserole

10 ingredients

Hot Fudge Sauce

5 ingredients

Orange Slice Cookies

6 ingredients

Quick Date Bread(Makes Two Loaves)

5 ingredients

Melvena'S Delicious Jellied Old Fashioned Cole Slaw

11 ingredients

5 Cup Salad

5 ingredients

Christmas Sugar And Spice Cookies

10 ingredients

Pumpkin Cake

9 ingredients

Scratch Brownies

8 ingredients