Fruit Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. sugar
  • 3 eggs, beaten
  • 1/2 tsp. salt
  • 2 c. mixed fruits, chopped
  • 1 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/4 c. pineapple juice

Directions

  1. 1
    Combine butter and sugar.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Sift 1 cup flour, salt and baking powder.
  4. 4
    Add pineapple juice alternately with dry ingredients. Mix fruits and the remaining 1/2 cup flour and add to the mixture. Place in greased baking dish.
  5. 5
    Bake at 350° until desired doneness.

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