Fruit Cake

12 ingredients
3 steps

Ingredients

  • 1 lb. butter
  • 2 or 3 c. sugar
  • 6 egg yolks, beaten
  • 2 c. lemon extract
  • 5 c. flour
  • 1 lb. white raisins
  • 1 qt. pecans
  • 2 (8 oz.) jars candied cherries
  • 2 (8 oz.) jars candied pineapple
  • 1 tsp. soda
  • 2 Tbsp. water
  • 6 egg whites, beaten stiff

Directions

  1. 1
    Cream butter with sugar.
  2. 2
    Mix 2 cups flour with white raisins. Mix all ingredients except egg whites in large mixing bowl. Fold stiffly beaten egg whites into mixture.
  3. 3
    Bake for 3 hours at 250°.

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