Fruit Cake

9 ingredients
6 steps

Ingredients

  • 12 oz. pitted dates (1/2 cut cross)
  • 1/2 lb. mixed candied green and yellow pineapple
  • 1/2 lb. whole candied cherries
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 2 eggs
  • 1/2 c. sugar
  • 1 lb. pecans

Directions

  1. 1
    Combine fruit; add flour and dry ingredients.
  2. 2
    Beat eggs and sugar until light.
  3. 3
    Pour over fruit.
  4. 4
    Add nuts.
  5. 5
    Pack in pan. Bake at 275°
  6. 6
    for 1 hour and 15 minutes.

Products Matching These Ingredients

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