Fruit Cake Bites

Directions

1. 1
   Mix fruit, coconut, peals and nuts together.
2. 2
   In separate bowl blend together condensed milk, butter, vanilla, and cracker crumbs. Add fruit mixture to batter.
3. 3
   Drop by spoon into lightly greased miniature muffin pans.
4. 4
   Batter should just reach top of cups.
5. 5
   Bake at 300 degrees 30 minutes or until lightly brown and solid feeling. Dust with powdered sugar while still hot.
6. 6
   Cool.
7. 7
   Remove very carefully from pan.
8. 8
   Yield about 3 dozen.
9. 9
   These are great for the holidays.
10. 10
    These store well.