Fruit Cake Cookies

13 ingredients
6 steps

Ingredients

  • 1/4 c. oleo
  • 1/2 c. brown sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1/4 tsp. cloves
  • 1/2 tsp. nutmeg
  • 1/4 tsp. cinnamon
  • 1 1/2 tsp. soda dissolved in 1 1/2 tsp. milk
  • 4 Tbsp. whiskey
  • 1 lb. nuts
  • 1 lb. cherries
  • 1 lb. pineapple
  • 1 lb. pecans

Directions

  1. 1
    Sift 1 cup flour over the fruit; cream butter and sugar.
  2. 2
    Add eggs, milk and whiskey.
  3. 3
    Mix in fruit and nuts.
  4. 4
    Drop small bits (about 1/2 teaspoon) on cookie sheet.
  5. 5
    Bake for 15 minutes at 350°.
  6. 6
    Makes many; keeps well in tin or covered container.

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