Fruit Cheese Cupcakes

Directions

1. 1
   Preheat oven to 350F
2. 2
   Line a muffin tin with paper baking cups.
3. 3
   Combine all ingredients except preserves in a large mixing bowl and mix well using a wooden spoon.
4. 4
   Fill baking cups halfway, reserving about a third of the batter.
5. 5
   Drop 1/2 teaspoon preserves into the center of each cupcake .
6. 6
   Cover with remaining batter.
7. 7
   Bake for 25 minutes or until cupcakes spring back when gently touched.
8. 8
   Cool on wire racks.