Fruit Cobbler
3 ingredients
3 steps
Ingredients
- 4 c. fruit (any kind)
- 3/4 c. sugar
- 2 Tbsp. cornstarch
Directions
-
1Put in long baking dish in oven and bake until the fruit bubbles (at 350°).
-
2On top of the fruit, put the rolls from a tube of unbaked rolls.
-
3Bake about 12 minutes or until rolls are getting brown.
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