Fruit Cobbler

3 ingredients
3 steps

Ingredients

  • 4 c. fruit (any kind)
  • 3/4 c. sugar
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Put in long baking dish in oven and bake until the fruit bubbles (at 350°).
  2. 2
    On top of the fruit, put the rolls from a tube of unbaked rolls.
  3. 3
    Bake about 12 minutes or until rolls are getting brown.

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