Fruit Cobbler

Directions

1. 1
   Place butter in baking dish and place in oven to melt. Combine flour, sugar and milk; beat to a batter.
2. 2
   Pour flour mixture on melted butter; do not stir.
3. 3
   Place fruit and juice evenly on top of pastry.
4. 4
   Bake in 350° oven for 45 minutes to 1 hour.
5. 5
   Serve with ice cream.