Fruit Cobbler

9 ingredients
4 steps

Ingredients

  • 1 (1 lb.) can fruit
  • 1 c. water
  • 1/3 c. sugar
  • 2 Tbsp. butter
  • 3/4 c. sugar
  • 3/4 c. flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. milk

Directions

  1. 1
    Heat fruit, water and 1/3 cup sugar until it comes to a boil. Mix 3/4 cup sugar, flour, baking soda, salt and milk.
  2. 2
    Melt butter in a flat baking dish (rather deep).
  3. 3
    Pour in hot fruit mixture, then pour in batter on top.
  4. 4
    Cook about 30 minutes in a 350° oven.

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