Fruit Cobbler

Directions

1. 1
   Mix 1 stick margarine in a glass pie dish. Mix together flour, sugar and milk.
2. 2
   Pour over melted margarine.
3. 3
   Spoon 1 can pie filling over mixture.
4. 4
   Bake at 350° for 1/2 hour.
5. 5
   Lower heat to 300° for 15 to 20 minutes or until golden brown.
6. 6
   You can use any pie filling.