Fruit Cobbler

6 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 1 beaten egg
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. butter

Directions

  1. 1
    Sift together sugar, flour, baking powder and salt.
  2. 2
    Blend in the butter and beaten egg.
  3. 3
    Shape the dough and place over fruit. Use any kind of fruit (fresh, frozen or canned) and add sugar according to your taste.
  4. 4
    Bake in 8-inch greased pan in a 325° oven for 1 hour.

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