Fruit Cobbler

5 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 c. self-rising flour
  • 3/4 c. milk
  • 1 can presweetened fruit
  • 1 stick butter

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix sugar, flour and milk until smooth.
  3. 3
    Melt butter in 9 inch square pan and set aside.
  4. 4
    Pour batter into butter.
  5. 5
    (DO NOT STIR.)
  6. 6
    Pour fruit on top of batter. (DO NOT STIR.)
  7. 7
    Bake at 350 degrees for approximately 30 minutes or until golden brown.

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