Fruit Cobbler

4 ingredients
4 steps

Ingredients

  • 3/4 c. self-rising flour
  • 3/4 c. sugar
  • 1/2 c. water
  • 1 stick melted margarine

Directions

  1. 1
    Stir flour and sugar together and add water.
  2. 2
    Melt margarine in 9 x 12-inch pan.
  3. 3
    Add batter, then fruit.
  4. 4
    Bake at 350° until crust is brown.

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