Fruit Cobbler

Directions

1. 1
   Melt butter in a 7 x 11-inch pan.
2. 2
   Mix dry ingredients together.
3. 3
   Add milk and blend.
4. 4
   Pour over melted butter in baking dish.
5. 5
   Spread fruit and juice onto batter.
6. 6
   Sprinkle about 2 tablespoons of sugar on top of fruit.
7. 7
   Bake at 350° for 30 to 35 minutes.