Fruit Cobbler

3 ingredients
5 steps

Ingredients

  • 1 can cherries, peaches, apples or any other fruit of your choice
  • 1 box white cake mix
  • 1 stick margarine

Directions

  1. 1
    Butter bottom and side of pan.
  2. 2
    Pour in fruit.
  3. 3
    Pour cake mix over top of fruit (dry).
  4. 4
    Melt margarine and pour over top.
  5. 5
    Bake at 375° for 40 minutes.

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