Deer Sausage

7 ingredients
2 steps

Ingredients

  • 5 lb. ground venison
  • 5 lb. ground pork
  • 3 Tbsp. garlic powder
  • 1 Tbsp. pepper
  • 1 tsp. paprika
  • 1 tsp. sage
  • 2 1/2 Tbsp. poultry seasoning

Directions

  1. 1
    Mix all ingredients together and shape into patties.
  2. 2
    Layer patties in wax paper before freezing.

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