Fruit Cobbler

5 ingredients
5 steps

Ingredients

  • 1 to 1 1/2 c. Bisquick
  • 1 c. sugar
  • 1 egg
  • 1 stick butter
  • 2 (16 oz.) cans fruit or fresh fruit may be used

Directions

  1. 1
    Spread fruit in bottom of a 9 x 13-inch pan.
  2. 2
    Mix sugar, Bisquick and egg.
  3. 3
    Crumble over fruit.
  4. 4
    Chip 1 stick of butter over cobbler.
  5. 5
    Bake 45 minutes at 350°.

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