Fruit Cocktail Cake

6 ingredients
2 steps

Ingredients

  • 1 large can fruit cocktail
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 1/2 tsp. salt
  • 2 eggs
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Mix all ingredients for cake in bowl and beat for 3 minutes. Pour into 9 x 13-inch pan (grease and flour not necessary).
  2. 2
    Bake at 350° for 50 minutes.

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